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Breakfast & Brunch

Goat Cheese and Asparagus Frittata

Asparagus, one of spring’s seasonal veggies, and creamy Goat Cheese are baked into this savory frittata that’s perfect for a spring brunch. It’s Friday- yay! With the weekend right around…

April 10, 2015
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Breakfast & Brunch

Blueberry Baked French Toast

  The classic french toast flavors you love get a boost from blueberries, baked and warm which adds a juicy blueberry syrup to the dish when you cut in. You…

March 7, 2015
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Welcome to the party! I'm a Boston girl with a serious sweet tooth, an online shopping addiction and a love for entertaining! Did I mention I believe that every party deserves a signature cocktail?

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